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Find A Scientist
Our find a scientist tool assists you in choosing from our diverse pool of research scientists.
4 Scientist Found
Professor Mary Obodai
Chief Research ScientistAreas of Focus:
- Food Microbiology ,
- Mushroom Biotechnology
Available Hours:
Prof. Charles Tortoe
Ag. Director/Chief Research ScientistAreas of Focus:
- Roots and Tubers ,
- Cereals and Legumes ,
- Fruit and Vegetables Processing and Preservation ,
- Food Safety
Available Hours:
- tuesday 8:30 - 4:30
- thursday 8:30 - 4:30
Dr. Mrs. Charlotte Oduro-Yeboah
Senior Research Scientist/Food TechnologistAreas of Focus:
- Food Product Development and Enhancement ,
- Root and Tubers ,
- Fruits and Vegetables ,
- Cereals
Available Hours:
- monday 2 PM
- thursday 2 PM
Dr. Gregory Afra Komlaga
Senior Research Scientist/Food Technologist and Quality managementAreas of Focus:
- Roots and Tuber Crops ,
- Cereals and legumes ,
- Fermentation Science and Quality Management Systems
Available Hours:
Food Research Institute is located Adjacent to Ghana Standards Authority, Near Gulf House, Tetteh Quarshie Interchange, Accra, Ghana. We are open to the general public from Monday to Friday 7:30am - 5:00pm, excluding holidays. If you need any additional information or have a question, please contact us on 0302-962068/+233-243302980 or email us at info@foodresearchgh.org or director@foodresearchgh.org.